Fig. 3
From: Ability of dietary factors to affect homocysteine levels in mice: a review
Correlations between the diet ingredients vitamin B12 (A), vitamin B6 (B), folate (C) as well as methionine (D) and the plasma homocysteine level (logarithmic scale) of mice fed experimental or control diets; Spearman correlation (rho) was performed, since variables are not normally distributed; n = 255 data sets